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May 14 11:00 AM – May 15 3:00 PM
5/14- Join us at The Anteatery as we celebrate Asian American Pacific Islander Heritage Month with a special dish from Chef Cindy Mui! Her Five Spice Pork Sandwich features savory, slow-cooked pork, layered with crisp veggies—offering the perfect balance of warmth and crunch. Crafted with heart and heritage, this sandwich offers a meaningful taste of Chef Cindy’s story!
5/15- Continue the celebration with with a standout creation by Chef Alicia Rivera! Her Crispy Sesame Tofu Lo Mein Bowl brings together crunchy sesame-glazed tofu, savory stir-fried veggies, and perfectly cooked noodles for a deliciously balanced, plant-based meal.
