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Make The Flip

Make the Flip!

When you 'Make the Flip' you're choosing food that is good for you and good for the planet too.

LTO

Spring Early Meal Plan Sale

Save $75 on a Block 50 Meal Plan, $40 on a Block 25, or DOUBLE your bonus meals with a FlexDine $300 Meal Plan 4/1/18 – 4/8/18! Don’t wait!

Welcome

UCI Hospitality & Dining

Welcome to UCI Hospitality & Dining's website! Explore our website for meal plans, FlexDine balances, dining common's menus and themed meals, upcoming events, promotions and operating hours.

Eat Plants

Be a UCI Planteater!

Incorporate more fruits and veggies in your diet for your health and the environment! Click the image to view today’s vegetarian and vegan options!

Hiring

Now Hiring!

Join the UCI Hospitality & Dining team today! We are looking for student employees in Retail, Residential, Catering and Concessions.

If interested, click on the image to download and complete an application and return to the location(s) you are interested in working at or to the Hospitality & Dining office at G318 Student Center.

Fruit

Healthy For Life®

There are plenty of ways to learn more about your health. Our Healthy For Life educational resources are designed to support the entire campus community and connect us all to a healthy lifestyle.

Welcome to UCI Hospitality & Dining Services!

UCI Hospitality & Dining Services is here to help satisfy your cravings by delivering an exceptional dining program designed to increase satisfaction and transform the average dining experience. UCI Hospitality & Dining works to provide an unsurpassed dining experience, centered around social responsibility and service and encouraging innovation and high performance.

See all locations
Eating Made Easy
Breakfast

Need a Plan Next Year?

Get your 2018-19 Meal Plans today!

Green Thread

Green Thread

Learn more about our sustainability practices on campus.

Are you looking for a job while in school? We have employment opportunities at UCI Hospitality & Dining!

*To be eligible, you must be at least a half-time UCI student, which is 6 units per quarter in either undergraduate or graduate courses, or intend to be at least a half-time student in a following quarter. Individuals taking UCI Extension courses, or courses at another college, are not considered as UCI students. 

To apply, please download and complete this application and return to the location(s) you are interested in working at or to the Hospitality & Dining office at G318 Student Center.

Manage your FlexDine with Low Balance Email Alerts
Never run low on FlexDine again! Sign up today to receive low balance email alerts when your FlexDine or Zot Bucks runs low. Get started by following these simple steps:
  1. Go to My Account & login/create account
  2. Find gray area & select “Link Student ID to my account”
  3. Enter ID card number and last name and click "Link your Student ID"
  4. Go to “My Account”. Find gray area & select “Low Balance Notifications”
  5. Select “Check this box to Subscribe to this Service” and click “Save”
It’s that simple! Now you can manage your FlexDine and know when it’s time to reload.
Sustainability
UCI Hospitality & Dining is committed to providing sustainable practices in services, food and products, how we manage waste and how we educate the campus community. We proudly support the sustainability goals of the University of California Office of the President (UCOP) in reducing waste and greenhouse gas emissions and increasing the sustainable foods we offer. Stay up to date in our journey of making UCI a sustainable campus one meal at a time!

East Food Court at UCI is 3 Star Certified Green Restaurant. We have implemented 50 steps and earned 182.74 GreenPoints™. For more information about our Certification and to view all the steps we’ve taken with the GRA, click here!

 

Find Out How

UCI Hospitality & Dining offers Kosher options to students, faculty and staff following a Kosher Diet.  If you are interested in participating in this option or would like more information, please call Kelly Kuehnert at (714) 931-4846.

Already set up? Please submit your meal order here.

Please Note Orders are available on the following days:
Monday Pick-up
*Must be submitted by 11 pm on Friday of prior week.
Wednesday Pick-up
*Must be submitted by 11 pm on Monday.
Friday Pick-up
*Must be submitted by 11 pm on Wednesday.

Halal Options
UCI Hospitality & Dining offers Halal options to students, faculty and staff following a Halal Diet.  If you are interested in participating in this option or would like more information, please call Kelly Kuehnert at (714) 931-4846.

Our Halal Program includes the following:
Individual consultation with Foodservice Directors, Chefs and Managers of UCI Hospitality & Dining
Individually prepared entrees with Halal meats upon request and arranged after initial one-on-one consultation. (Please note: at the current time there is no additional cost for these meats and there is a limited selection available)
To-go meal options available during the observance of Ramadan.

 

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