UCI Dining

Events

• Oct 16 11:00 AM The Anteatery

  Battle of the Chefs - Carlos vs Sharron

  It's a head-to-head showdown at Fire & Ice @ The Anteatery as Chefs Carlos and Sharron go knife-to-knife in the kitchen. Witness the sizzle and spark of two culinary talents pushing their limits!
• Oct 16 11:00 AM Brandywine

  Pasta Day

  Twirl your way to pasta perfection on Pasta Day! From classic Spaghetti and Meatballs to luxurious Lobster Ravioli, zesty Basil Pesto Pasta to hearty Lasagna, we're serving up a noodle-lover's dream across our stations.
• Oct 22 11:00 AM Brandywine

  Battle of the Chefs - Raul vs Nikko vs Alejandra

  Three rising stars of the culinary world - Chefs Raul, Nikko, and Alejandra - are set to ignite Crossroads @ Brandywine with their passion and creativity. Don't miss this thrilling triple-threat match that promises to tantalize your taste buds!
• Oct 22 11:00 AM The Anteatery

  Cool Foods Meals

  Our star dish? Banana Nutella quesadillas that are as kind to the planet as they are delicious. These gooey, chocolatey quesadillas aren't just a treat for you—they're a treat for Mother Earth too! Certified low-carbon by the World Resources Institute, they're part of our Cool Food Meals event. Satisfy your sweet tooth and shrink your carbon footprint in one delicious bite.
• Oct 23 11:00 AM Brandywine

  Hot Chocolate

  Warm up with our decadent Hot Chocolate. This rich, velvety treat comes topped with a cloud of whipped cream, fluffy marshmallows, and a drizzle of chocolate sauce for the ultimate cozy indulgence.
• Oct 29 11:00 AM The Anteatery

  Mangonada

  This vibrant Mexican-inspired treat combines sweet mango, tangy chamoy, and a hint of spice for a perfect summer cooldown.
• Oct 30 11:00 AM Brandywine

  Fall Festival

  Embrace the flavors of autumn at our Fall Festival! From hearty Pot Roast with Mushrooms to a festive Turkey Cranberry Pesto Panini, and comforting Apple Pie, savor the season's best in every bite across our specially curated menu.